Basic Info

Phytovaxin Is A New, Innovative Product For Eliciting The Natural Defenses Of Plants Against Fungal & Bacterial Diseases. Phytovaxin Is Aoligosaccharide Product, Obtained From Marine Resources.

Phytovaxin Contains A Natural Molecule That Induces Synthesis Of Phytoalexines, ß-Glucanase, And Specific Defense Proteins In The Plant Against Pathogens Attack, Thus Considered As An Elicitor,Defense Mechanism Activator In Plants.

Mode Of Action

After Application Of Phytovaxin Plant Activates Immunity System Which Is Similar At Incidence Of Fungi & Bacteria Attack.

The Plant Recognizes The Oligosaccharides In PHYTOVAXIN Through Receptor Proteins Of A Plant. This Leads To Synthesis Of Defense-Related Molecules Such As Phytoalexins, ß-Glucanase, And Other Pathogenesis-Related (PR) Proteins. The Eliciting Plant Defense Process Also Includes Synthesis & Accumulation Of Secondary Metabolites Like Lignin Which Helps In Enhances Plant Toughness.

This Defense Activity Favors Various Biochemical Processes That Improve The Overall State Of The Crop, Thus Optimizing Development And Growth Processes, Which Leads To An Increased Yield And Higher Quality Of The Production.

Dosage

Time Of Application: Perform At Least 2 Preventive Applications At 7-Day Intervals To Achieve Maximum Defense Activity In The Plant. Insecticide And Fungicide Can Be Added To Spray Tank, Only After Tank Mix Of Phytovaxin Has Been Prepared.

Maximum Number Of Applications Per Cycle And Crop: 5 Applications.

Interval Between Applications: 7-10 Days.

Crops Application rate Number and timing of applications
Fruit trees, grapes, Strawberry Foliar 250-300 ml/100 L 2–4 applications every 15-20 days: after flowering during the vegetation period
Vegetables including Onion, Potato, Chilly, Tomato, Cucurbits Foliar 250-300 ml/100 L 2–4 applications every 15-20 days: after flowering during the vegetation period
Field crops Foliar 250-300 ml/100 L 1–2 applications with pesticides